Bibliographie - 4313 - Stabilis 4.0

Viimane versioon :
18/04/2024

Viited 4313

Tüüp :

Ajaleht

Interneti link :

10.1371/journal. pone.0164577

Uurimisrühmad :

Montreal - Centre hospitalier Sainte Justine

Autor :

Friciu M, Zaraa S, Roullin G, Leclair G.

Pealkiri :

Stability of Diazoxide in Extemporaneously Compounded Oral Suspensions.

Publikatsioon :

PlosOne 2017

Tõendite tase :

Füüsikaline stabiilsus :

Keemiline püsivus :

Muud meetodid :

Kommentaarid :

Ingredientide nimekiri

Diazoxide

500 mg
Proglycem®

Oral Mix®

>> 50 mL

23-27°C

500 mg
® = ?

Glütseriin	0.75 mL
Oral Mix SF®	>> 50 mL

23-27°C

500 mg
® = ?

Glütseriin	0.75 mL
Oral Mix®	>> 50 mL

23-27°C

500 mg
Proglycem®

Oral Mix SF®

>> 50 mL

23-27°C

500 mg
® = ?

Glütseriin	0.75 mL
Oral Mix®	>> 50 mL

3-7°C

500 mg
® = ?

Glütseriin	0.75 mL
Oral Mix SF®	>> 50 mL

3-7°C

500 mg
Proglycem®

Oral Mix SF®

>> 50 mL

3-7°C

500 mg
Proglycem®

Oral Mix®

>> 50 mL

3-7°C

10 mg
Proglycem®

Oral Mix®

>> 1 mL

23-27°C

10 mg
Proglycem®

Oral Mix SF®

>> 1 mL

23-27°C

10 mg
® = ?

Glütseriin	0.015 mL
Oral Mix®	>> 1 mL

23-27°C

10 mg
® = ?

Glütseriin	0.015 mL
Oral Mix SF®	>> 1 mL

23-27°C

10 mg
Proglycem®

Oral Mix®

>> 1 mL

3-7°C

10 mg
Proglycem®

Oral Mix SF®

>> 1 mL

3-7°C

10 mg
® = ?

Glütseriin	0.015 mL
Oral Mix®	>> 1 mL

3-7°C

10 mg
® = ?

Glütseriin	0.015 mL
Oral Mix SF®	>> 1 mL

3-7°C

Mentions Légales